How Much Deer Should I Take Home? A Field Guide to Butchered Bliss with Antlerxtreme

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A tongue-in-cheek look at how much meat you’ll get from your deer processor after it’s been snacking on AntlerXtreme All-N-One supplement feed, and what to do with all that venison.

Oh deer! You’ve finally managed to bag that elusive buck, and not just any buck, but one that’s been enjoying the benefits of AntlerXtreme All-N-One supplement feed. Now you’re left with the million-dollar question: “How much deer should I take home?” No, this isn’t about adopting Bambi and turning your backyard into a petting zoo – we’re talking about the mouthwatering, nutrient-rich meat that will soon grace your dinner table. But first, let’s take a journey through the wild world of deer processing.

Picture this: you’ve just returned from a successful hunting trip, your adrenaline still pumping, and you can almost taste the venison. But wait! How much meat are you actually going to get from that AntlerXtreme-fed deer? And more importantly, will it all fit in your freezer, or will you need to invest in a whole new appliance?

Fear not, intrepid hunter, for we have compiled a guide to help you navigate the meaty waters of deer processing. We’ll be tackling the crucial questions, such as the average yield from a deer, how to store your meat, and what on earth to do with it all. So, sit back, grab a beverage, and join us on this culinary adventure.

Part 1: How Much Meat?

Let’s cut to the chase – how much meat are you going to get from your AntlerXtreme-enhanced deer? As much as we’d love to give you an exact number, the truth is, it depends. Factors such as the deer’s size, age, and how well you shot it (no pressure) will all play a part in determining the final yield.

However, we can provide a rough estimate. On average, a field-dressed deer will yield about 30-40% of its live weight in edible meat. So, if your deer weighed 150 pounds, you can expect to take home between 45 and 60 pounds of delicious venison.

But wait, there’s a twist! Your deer has been munching on AntlerXtreme All-N-One supplement feed, which means it’s likely healthier and stronger than its wild counterparts. This could result in more meat yield and higher-quality cuts. It’s a win-win!

Part 2: Storage Wars

Now that you have a ballpark figure of how much meat you’ll be bringing home, the next question is: where are you going to put it all?

Unless you’re planning on hosting an epic venison feast for the entire neighborhood (which, by the way, would be legendary), you’re going to need to store your meat in a freezer. If you’ve got a small freezer that’s already full of your favorite frozen pizzas, ice cream, and unidentifiable leftovers from 2018, you might need to get creative.

Consider investing in a separate chest freezer – not only will it provide ample space for your AntlerXtreme-boosted venison haul, but it’s also an excellent excuse to buy even more frozen treats. Just be prepared for the electricity bill.

Part 3: So. Much. Venison.

You’ve successfully calculated how much deer you’ll be taking home and sorted out your storage situation. Now comes the fun part: what to do with all that AntlerXtreme-fed venison?

Here’s where you can get creative in the kitchen, and unleash your inner culinary genius. There’s a whole world of venison recipes out there, from the classic venison chili, to more exotic fare like venison curry or even venison carpaccio (fancy, right?).

But wait, there’s more! Did you know that deer meat can be made into an array of delicious cuts and products? Think ground venison for burgers, steaks for grilling, roasts for special occasions, and even jerky for when you need a protein-packed snack on the go. With your deer having dined on AntlerXtreme All-N-One supplement feed, you can expect the meat to be even more tender, flavorful, and nutritious.

To truly make the most of your AntlerXtreme-fed venison, why not share the wealth? Host a dinner party to showcase your latest culinary creations, or gift some of that delicious deer meat to friends, family, or even your local food bank. After all, who wouldn’t appreciate some mouthwatering, nutrient-rich venison?

In conclusion, while the exact amount of meat you’ll get from your AntlerXtreme-fed deer may vary, one thing is for sure: you’re in for a treat. So go forth, intrepid hunter, and enjoy the bounty that Mother Nature – and AntlerXtreem – has provided. Happy cooking, and bon appétit!

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2 Comments

  • Dstubbs
    Posted April 13, 2023 8:46 pm

    Pretty accurate. I process 15-20 deer a year and the yield sounds about right. The exception is the deer that is shot 2 or 3 times. Expect less yield from a deer shot multiple times.

    • Jeremy Williams
      Posted April 13, 2023 8:50 pm

      I agree with you DsTubbs, Hope you enjoyed the article!

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